• Sandwich & Food to Go News Magazine 
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Welcome

Welcome to 2026… and what promises to be another exciting year. We all know the challenges ahead but our resilience, innovation and determination as an industry will undoubtedly shine through. 

This issue sees key players at Greencore and Pure talk flavour profiles, the growing market strength of sushi and other consumer trends. Also, the BSA highlights the cost burden of the Deposit Return Scheme (DRS) – and what you can do to get your voice heard. 

AI, automation and machinery are bubbling with innovation in foodservice, as Grote, FTG Navigator, Invisible Systems and Faerch can testify. And with show season already approaching, it’s time to book your tickets. We preview lunch! NORTH and the International Food & Drink Event.

Happy new year everyone!

Alex Bell – Editor
LinkedIn

Contents

REGULARS

6 News – Round-up of the latest stories
51 Classifieds

THE BRITISH SANDWICH & FOOD TO GO ASSOCIATION

Deposit Return Scheme (DRS) Advisory
14 The Sammies 2026 

FTG – THE YEAR AHEAD

20 Greencore
22 Pure
24 Booker
26 Ditsch UK Ltd

PREVIEWS

28 lunch! NORTH
42 Food, Drink & Hospitality Week 2026   

SPOTLIGHT

30 Planglow 

AI / ROBOTICS / AUTOMATION

32 Grote
34 FTG Navigator
38 Invisible Systems
40 Faerch 

ADVISORY

44 BSA partner Worknest on neurodivergence

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